Every home has one or two cookbooks - usually collecting dust on an out-of-reach shelf in the kitchen - and there's no cause to use them because the dishes are too difficult or the ingredients are impossible to come by. Rambler's Rewards aims to counter that problem by making local delicacies using local produce, from along the Coast to Coast route. - North West Evening Mail
A handsome, traditional cookbook full of wholesome recipes for the best of British fare. - Cumberland News
Elizabeth Guy and Pat Kirkbride know their food and believe in sourcing the best ingredients which are often to be obtained locally from producers who are equally passionate about the quality of their food. They also know how to make their food look and taste as though it has just come out of the oven in a large old farmhouse in the Dales. Derry Brabbs provides the final ingredient with photographs that tempt you to eat the food and walk the fells. You can decide which you want to do first. - Workington Times & Star
People, places, local produce and family chat are all part of this book which reflects the fact that this is not just one of the most beautiful countrysides to walk through but also beats an equally unforgettable culinary path for us across the north of England. This lovely book will make a very acceptable Christmas present for anyone eager to learn how to cook. Bon appétit! - Keswick Reminder
A great present for an exiled Northerner in some distant city, especially if they were hungry and homesick. - Northern Echo
Quick and easy recipes for those with busy lives, and for walkers to enjoy on return home from an energetic day. - Footsteps
Tantalising recipes for ramblers. - Cumbria Evening News
It's a lovely month for walking the Coast to Coast route. This book uses wonderful foods produced along the route in recipes that are simple to prepare after a long day's walking. - BBC Good Food Magazine
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